Choose options


Saucepan 3-ply
- Lid with integrated straining holes for easy draining
- Easy to handle
- Perfect for small portions
SPECIFICATIONS
This stainless steel saucepan with a special silicone lid is the perfect pan for preparing sauces, but you can of course also boil an egg in it. The unique silicone ring in the lid ensures that the lid stays firmly in place during cooking and that condensation is drawn out of the pan through the opening on the side.
Another advantage: thanks to this opening, safe pouring is even easier. Because the handle is hollow and only makes contact with the pan at two small points, it heats up much less quickly.
| Article number | DU111116 |
| Material | 3-ply stainless steel |
| Warranty | 10 years |
| Diameter | 16 cm |
| Height | 10 cm |
| Contents | 1.5 liters |
| Weight | 1.25 kg |
| Dishwasher safe | Yes |
| Warmtebron | Electric, Gas, Halogen, Induction, and Oven |

Details
This stainless steel saucepan with a special silicone lid is the perfect pan for preparing sauces, but you can of course also boil an egg in it. The unique silicone ring in the lid ensures that the lid stays firmly in place during cooking and that condensation is drawn out of the pan through the opening on the side.
Another advantage: thanks to this opening, safe pouring is even easier. Because the handle is hollow and only makes contact with the pan at two small points, it heats up much less quickly.
| Article number | DU111116 |
| Material | 3-ply stainless steel |
| Warranty | 10 years |
| Diameter | 16 cm |
| Height | 10 cm |
| Contents | 1.5 liters |
| Weight | 1.25 kg |
| Dishwasher safe | Yes |
| Warmtebron | Electric, Gas, Halogen, Induction, and Oven |
| Article number | DU111116 |
| Material | 3-ply stainless steel |
| Warranty | 10 years |
| Diameter | 16 cm |
| Height | 10 cm |
| Contents | 1.5 liters |
| Weight | 1.25 kg |
| Dishwasher safe | Yes |
| Heat source | Electric, Gas, Halogen, Induction, Oven |
Personal Advice

Extended warranty

Customer focus

No, if you place the pan in the middle of the correct heat source, the handle will not get hot. This is because they only make contact with the pan at two small points. If you use the pan correctly (in the middle of the correct heat source), you can grab them without a pot holder. Perhaps stating the obvious: if you place the pan in the oven, the handle will, of course, get hot.
Yes, absolutely! However, it is best to dry the pans with a soft cloth immediately after the program is finished to prevent streaks or water spots. The glass lids can also be put in the dishwasher without any problems.
You do this by using wooden or silicone spatulas. If you use a knife, fork, whisk, or other (sharp) metal object, this can cause additional scratches. Besides being a shame, this has no further impact on the pan's use. Good to know: even with daily use, (small) scratches will appear on the pan.
Spots on the bottom can appear after every use (even the first use). It is often limescale or deposits from other minerals. The latter comes from starch, for example, from potatoes or pasta. The limescale depends on the hardness of the water. Our 3-ply pans conduct heat very well. This actually creates the 'perfect' conditions for limescale to deposit on the bottom. Fortunately, you can easily remove such stains with a soft cloth and some vinegar.
Yes, you can, but please be aware that the silicone ring will dry out faster and may break. Make sure the oven temperature does not exceed 250 degrees Celsius.






